My lunch today – simple garlic prawn pasta with mushrooms in tomato sauce.
First up, saute garlic and prawns in some olive oil. The prawns start to pink really fast, it’s pretty magical indeed.
Next, mushrooms (there can never be enough mushrooms), tomatoes and tomato sauce (I cheated, used the instant stuff)
Add some pasta (colourful pasta makes me go whee!) and lunch is ready. Mmm…
Happy Tuesday all!
Think, thought, thunk. 